Connecting agriculture and tourism is the key to the development of Montenegro’s rural areas. The Gastro Route publication, created in cooperation with the UN Food and Agriculture Organization (FAO), presents a comprehensive guide through the authentic flavors of the Bjelasica, Komovi, and Prokletije region.
International Standards for Domestic Products
The cooperation with FAO has brought a high level of expertise in mapping our gastro routes. The focus is on identifying products with potential for Protected Geographical Indication, directly increasing the value of local food in global markets by promoting quality, authenticity, and biodiversity.
The Gastro Route leads you through the most beautiful katuns and villages. By following this path, you can taste products at their source, learn traditional production processes, and directly support the survival of the Montenegrin village through doorstep purchases.
Food as a Tourism Brand
This publication demonstrates that food is not just a meal, but a powerful brand that attracts visitors seeking genuine experiences. The Gastro Route serves as a bridge between agricultural tradition and the modern demand for healthy, local, and ecologically clean food.
By exploring this route, you become part of a story promoting premium domestic products that deserve a place on the world’s most demanding tables.
Below, you can download the complete Gastro Route (FAO) publication and familiarize yourself with the maps, producers, and the richness of flavors awaiting you in the north of Montenegro.
