Project title: Creation of new fruit and vegetable products
Donor: EU – IPA II Scientific potential in support of innovation development
Project value: 131,946.69 EUR
Donor contribution: 118,752.02 EUR
Implementation period: 15.01.2023. – 15.06.2024
Overall Project Objective: To improve the link between science and industry on the basis of the Smart Specialization Strategy (2019-2024) through increased mobility of young researchers
Specific Objective: To support smallholders in developing new concept for processed fruit and vegetable products
Results:
- New and innovative products developed
- New products tested and prepared for the market
Partners on the project:
Lead Partner: Regional Development Agency for Bjelasica, Komovi and Prokletije
Partner: University of Donja Gorica – FoodHub
