We are proud to announce that the publication “Mountain Bounty,” after winning the title of the world’s best in Paris, has received another significant international recognition. This unique cookbook of traditional dishes from the mountain regions of Montenegro has been included in the permanent collection of the Alfred Nobel Museum library in Sweden, making our flavors and traditions part of the global cultural heritage.

The inclusion of “Mountain Bounty” in this prestigious institution, which preserves the most significant works in the fields of science, literature, and culture, confirms the high quality and authenticity of the project implemented by the Regional Development Agency (RDA). As RDA Director Jelena Krivčević points out, this is not only an acknowledgment of the publication itself but also of all the hardworking people from Northern Montenegro whose dishes and life stories inspired the creation of this work.

This success further strengthens Montenegro’s position on the map of elite gastro-tourism. “Mountain Bounty” has managed to transform simple, traditional recipes into a globally recognized brand, proving that authenticity and local identity are our strongest assets in international promotion. Global public interest in our mountain flavors continues to grow, opening new pathways for the development of rural households and the promotion of the North as a top-quality destination.

The Regional Development Agency continues its work on the valorization of natural and cultural resources, turning traditional knowledge into a modern tourism product that brings direct benefits to local communities and preserves our most valuable heritage for generations to come.